Overview

Join IBioIC and RISE Processum on Tuesday 10 November 2026 for a discussion on food technologies and food waste valorisation.

This webinar will bring together researchers, companies and innovators from Scotland and Sweden to share ideas, showcase ongoing work, and explore opportunities for collaboration.

We'll hear short pitches from both industry and academia, alongside introductions to the strengths and capabilities of each region. The session will highlight emerging technologies, current challenges and areas where organisations can work together on research, innovation and commercialisation.

Agenda (in GMT)

1000 Welcome and housekeeping

1005 RISE Processum Introduction

1015 IBioIC Introduction

1025 Swedish Organisation Pitches

• SNoW

• Ram Nair, SMAQO

• Stefan Sångberg and Andreas Ottander, RM labs

• Johan Krakau, Cassius

1100 Scottish Organisation Pitches

• Sofia Alexiou, Grampian Growers

• Sander Nevejans, Seastex

• Evans Chelal, Vaste

• Alberto Fiore, Abertay University

1140 Q&A

1150 Wrap Up and Next Steps

Whether you're looking to build new partnerships, learn about developments in the sector, or connect with others working in the space, we hope you'll join us.

This event will take place on Microsoft Teams. You will receive the joining link shortly before the event.

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