Premium farmed salmon, grown with care

On‑site mobile modular pilot biorefinery platform delivering a customised roadmap to rapidly test, validate and de‑risk commercial scale‑up

Transforming seaweed into high-protein functional food and feed ingredients while producing a variety of green chemicals via an innovative zero-waste biorefinery process.

Developing and promoting commercial opportunities for seaweed, microalgae, novel microorganisms and their derivatives, to enhance feed and food nutrition, health and the environment

Food Security Solutions Americas is scaling insect bioconversion to feed more, waste less, and build financially viable, climate-resilient food systems

Highland Boundary is a regenerative, mission-led business that creates world-class innovative wild drinks - reconnecting people with nature, restoring Scotland’s biodiversity.

Farne Salmon is one of Europe’s largest Salmon processors and the biggest private sector employer in the Scottish Borders

Supplier of customised enzyme solutions for food and non-food industries. Using our own unique enzyme catalogue we optimise processes, enhance efficiency, and improve quality.

Vaste is an innovative company developing a biomass feedstock trading platform that connects suppliers and industrial buyers, enhancing efficiency, transparency, and sustainability in the biomass supply chain.

Unilever is a global provider of branded products with a vision is to grow their business, while decoupling their environmental footprint from growth and increasing positive social impact.

Tuggs is an award-winning dog food startup creating freshly-prepared dog food in a sustainable way using insects

The Scotch Whisky Research Institute is a Research & Technology Organisation dedicated to the needs of the distilled spirits industry.

Sustainable Everyday Essentials, low-carbon, low-impact, deforestation-free, starting with palm oil

Quas aims to help people in the industrialised world to reduce the risks of non-communicable chronic diseases by improving the gut microbiome. Their first line of kvass products contains over 500 billion live bacteria per serving from over 100 types of bacteria, making it the most concentrated and strain-diverse probiotic product in the UK today.

Provisur is a Global Food Processing Equipment Manufacturer which includes mechanical separation technologies

Nourishing the Future: Traditional Kimchi, Zero Waste, Vegan-Friendly, and Empowering Communities

Spring Out.

Sustainable Protein for All  

Nutritious, tasty food protein made from spent grains from breweries